SmplCookn

• 1 scooped avocado

• 1 onion

• 1 pinch of coriander leaves

• 1/2 chopped green chilli

• 1/2 tsp jeera and pepper powder

• 1/2 tsp salt

• 1 lemon's juice

• Add 1 tomato if you want to

• 2 tsp oil

• 1/2 tsp jeera

• 1 tbsp Ginger Garlic paste

• 1 Big onion

• 2 Big Tomatoes

• 1/2 tsp turmeric

• 1/2 tsp coriander powder

• 2 tbsp red chilli powder

• 1/2 tsp garam masala

• 5 potatoes (mashed)

• 1/2 cup warm water

• 1/2 jaggery

• 2 tbsp coriander leaves

• 1 cup Besan

• 1 cup milk

• 1 1/2 cups sugar

• 2 cups ghee

• 1 cup grated coconut

• Hand full of peanuts

• 4 onion shallots

• coriander leaves

• 1 cup coconut

• 1tbsp salt

• 1 Cup Urad Dal

• 2 and half cup Idli Rava

Note: Wash Idli Rava in warm water

• 1 Cup Toor Dal

• 1 Tomato

• 2 tbsp Rasam powder

• Coriander leaves

• Curry leaves

• 1 tsp Ghee

• Cashews

• Peanuts

• Red chillies

• Garlic

• Puffed rice (Murmura)

• Cooking oil to fry

• Salt

• 1 cup Green Moong/Mung bean

• 1 Big onion

• 2 Tomatoes

• Pinch turmeric

• 1 tbsp salt

• 1 tbsp Red Chilli powder

• Coriander powder

• 2 tbsp Cooking oil

• Beans

• 1 Carrot

• 1 Potato

• 1/2 cup Peas

• Cooking oil

• Mustard Seeds

• Hing

• 2 cups Cooked Rice

• 2 tbsp Vangibath Powder

• Pinch turmeric

• salt to taste

• 3 Carrots

• 5 Red chillies

• 2tbsp coconut oil

• 1 Cup coconut

• Hing

• Coriander leaves

• curry leaves

• Mustard seeds

• Hot water

• Tamarind

• Salt to taste

• 2 cups soaked moth bean

• 1 Potato

• 2 tsp Rasam powder

• 1 Cup Coconut

• 2 tbsp Salt

• 1 String Curry leaves

• 2 Potatoes

• 2 Cups Cooked rice

• 2 tbsp cooking oil

• 1/2 tsp mustard seeds

• 1/2 tsp jeera

• 1/2 tsp channa dal

• 1/2 tsp urad dal

• 1 Pinch of hing

• 4 Green chillis

• 1 String curry leaves

• 1/2 grated coconut

• Hand full of coriander leaves

• 2 tbsp salt

• 1 full lemon juice

• 2 Cups Thick Poha

• 4 Green Chillis

• 1 Potato

• 1 Carrot

• 1/2 Cabbage

• 1/2 tsp jeera

• 1/2 mustard seeds

• Pinch of Hing

• 2 tbsp salt

• 2 tbsp Cooking oil

• 1 cup coconut

• 5 raw bananas

• 4 Green Chillis

• 1/2 tsp jeera

• 1/2 mustard seeds

• Pinch of Hing

• 2 tbsp salt

• 2 tbsp Cooking oil

• 1/2 cup coconut

• HandFull Coriander leaves

• 1/2 tsp pepper powder

• 1 cup paneer

• 3 cup spinach leaves

• 1 tbsp red chilli powder

• 1 tbsp salt

• 2 cups boiling water

• 1 onion

• 1 tsp ginger garlic paste

• 1 packet any kind of pasta

• 1 onion

• 1/ 2 cup carrot

• 1/2 cup capsicum

• 1/4 cup celery

• 1/2 cup broccoli

• 1/2 cup pasta sauce

• 1 tsp red chilli powder

• 1 tsp pepper powder

• 1 tbsp salt

• Boiling water to cook pasta

• 1 tbsp Grated cheese to top